2017 HUNGRY POINT PINOT GRIS

2017 HUNGRY POINT PINOT GRIS

24.95

VQA PRINCE EDWARD COUNTY

ESTATE GROWN AND BOTTLED

750 mL

Quantity:
Add To Cart

Tasting Notes

Bright floral and warm citrus fruit on the nose; on the palate citrus, yellow pear and mandarin orange flavour along with slightly toasty almond characters, tangy lingering finish.

Food Pairing Suggestions

Pairs wonderfully with shellfish like Thai-style mussels or any shellfish that has hints of coconut or southern Asian flavours. Also amazing to pair with pork, like grilled pork tenderloin or pork chops with hints of sweetness, like apple and sage.

 Critical Acclaim

“Aromas of baking spice, honey, ripe apple and pear unleash a mid-plus weight, creamy-smooth mouthful of ginger-infused green apple and a surge of racy lemon and grapefruit tang interwoven with slate minerality. The mouth-watering finish replays palate flavours decorated with pithy notes and lime cordial on the aftertaste.” Score 89 Vic Harradine, winecurrent.com

 “The nose expresses aromas of honeysuckle flowers, green apple and pear. On the palate its crisp acidity carries the delicate fruit finishing with lingering minerality. A versatile food wine which should match well with spicy dishes, fresh herbs or grilled shellfish.” Michael Lowe, winesinniagara.com